Texas Ice Cream

What on this wonderful planet of ours tastes better in the hot summertime?  It has to be ..... ice cream ..... and homemade ice cream to boot!  Below are some lip smacking, slurpin' good recipes direct from Texas!

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Stafford's Favorite

2 cans sweetened condensed milk
2-3 packages sliced strawberries
with sugar, partially thawed
1 large bottle red soda pop (uses most
of a 2-liter size)

Put sweetened condensed milk and strawberries in freezer can, add red soda pop to fill line and start cranking!! You can also substitute the strawberries with bananas and the red soda pop with creme soda.  Heck....use your imagination on this one ..... peaches ..... pineapple   ..... YUM!!

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Smooth as a Redneck

1 package instant vanilla pudding
1 can sweetened condensed milk
1/2 cup sugar
1 gallon milk

Mix first three ingredients with about half the milk using an electric mixer.  Stir in enough of the remaining milk to fill ice cream freezer.  Freeze according to manufacturer's instructions.  For variety:  add one cup sweetened and chopped strawberries and one small strawberry Jell-O or use peaches with peach Jell-O.

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